Summer is here and the steaks are ready to grill, the only trouble is you're not certain which type of grill to buy. There are many questions that need to be asked when purchasing a grill. Things such as cost, simplicity of use, other applications besides grilling, flavor and portability should be considered. The most important item in this list depends on what you need. This article looks in detail at the different categories and makes a judgment on which grills would be best in that group, charcoal, propane, natural gas or smokers.
Price
If cost is the primary factor, the grill to go for is charcoal. They start at $15.00 for a small, basic unit and only $30.00 for a standard 22" kettle grill. Propane grills are the next lowest in price, beginning at around $100.00 for a basic unit. A small smoker starts at around $130.00. Since natural gas grills are supposed to be hooked to a home's gas line, they are generally larger units, and more costly starting around $300.00. They now have double fuel grills as well that use natural gas most of the time but can also use propane; these are the most expensive with an asking price of $450.00 up.
Simplicity of Use
The easiest grill to use is probably the natural gas grill. It is hooked to your houses natural gas line and therefore doesn't need you to buy large propane tanks regularly. Getting a grill that has a battery powered or electric starter makes things even easier. Propane is probably the next easiest to use since there are no charcoal briquettes or wood chips to be worried about. While it seems that a larger grill is a better grill, remember that larger also means a larger area to clean.
Added Features
Natural gas or propane grills can offer extra cook spaces that a charcoal or smoker unit can not. If you plan to cook full meals on your grill, gas burners and a warming tray come in handy. A rotisserie option may also be important to you depending on what you want to grill.
Flavor
If flavor is the most significant item on your listing, a smoker or a charcoal grill should be your first priority. Smokers are meant to slow cook over time and exert a smoky flavor to meats. You can find the type of wood to smoke that will offer you the flavor you are looking for. The only problem with a smoker is when you want a quick pork chop or hamburger, it isn't so quick. Consider a gas grill for quicker cook meals and a smoker when you truly want to impress the neighbors. Charcoal is the next best in the flavor department with no gas undertone. Gas grills can also impart a good grilled flavor, and now many gas grills have got a smoker option on them.
Flexibility
When portability is the most essential requirement, propane is the way to go. Charcoal grills run a close second. Small propane tanks make it easy to take your grill camping or to a tailgate party and you aren't left thinking where to put the smoldering coals. Charcoal can work and there are several small portable units available; just make sure you have a strategy for what to do with the used briquettes.
Conclusion
The Weber Q-100 Portable Gas Grill is the perfect gas grills for tailgating, camping and traveling. It's portable, built with durable materials that last a long time, it lights quickly, lightweight and it's a joy to cook on. For an economical portable propane grill you can't beat the Weber Baby Q.
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July 11th, 2010
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